Colombian Supremo - Fair Trade Organic
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Supremo is the finest and most widely recognized Arabica bean produced
in Colombia. From from the Popayan region, these characteristically
large, attractive beans make a brew that is full bodied, rich and
smooth with a slightly winey flavor.
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Guatemalan Antigua
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Produced in the highest coffee growing region in the Americas,
this magnificent Arabica is widely regarded to be the ideal
coffee. Medium bodied with razor fine acidity. It has a brisk,
lively flavor, smoky bouquet and an exceptionally clean finish.
Also available in decaf.
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Kenya AA
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This snappy rich acidic coffee has the distinctive winey flavor
of Kenyan coffees with a pleasant lingering aftertaste.
This is Kenya's highest grade of coffee.
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Mexican Altura - Fair Trade Organic
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This organic coffee from Oaxaco on the Pacific coast of Mexico
is a mild and mellow coffee, low in acidity, yet flavorful.
Altura is a small bean of impeccable quality. Light bodied
and mellow with good acidity, it is mild and refreshing in the
cup. Shade-grown by farmer cooperatives with absolutely no
herbicides, pesticides or synthetic fertilizers.
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Sulawesi Toraja
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This Indonesian coffee, Shade-grown in the Southwestern region
of the Island of Sulawesi is considered one of the world's
finest coffees. Full bodied with low acidity, it is famous
for its depth of flavor, aromatic spiciness and buttery smoothness.
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Sumatra Mandehling - Fair Trade Organic
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One of the most highly prized coffees in the world, this high-grown
Indonesian arabica resembles no other. Rich and heavy bodied with
low acidity. It is exceptionally smooth with a distinct nutty flavor.
Shade-grown by farmer cooperatives with absolutely no herbicides,
pesticides or synthetic fertilizers.
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Tanzanian Peaberry - Fair Trade Organic
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Grown on the slopes of Africa's Mt. Kilimanjaro, this outstanding
Arabica bean produces a rich and full bodied with medium acidity -
especially for those who like comfort!
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Village Bean Blends
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Breakfast Blend - Fair Trade Organic
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Smooth taste for that perfect first cup or throughout the day.
A blend of Indonesian and South American beans.
Also available in decaf.
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Espresso Roast - Organic
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This northern Italian style espresso blend is strong in flavor
with the bittersweet aftertaste of high acidity. It is a bit
lighter and smoother than our French Roast, and is great for
making espresso and cappuccino. It also makes a delicious
cup of drip coffee.
Also available in decaf.
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French Roast - Fair Trade Organic
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Our darkest coffee, this is a strong dark smoky roast, great for
espresso or cappuccino.
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Pacific Blend - Fair Trade Organic
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Full city roasted Guatemalan and Sumatra Mandehling are combined
with a touch of French roasted Mexican to create a uniquely
individual blend. Intense and rich with pleasing acidity and
a full well balanced flavor.
Also available in decaf.
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Village Blend - Fair Trade Organic
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Our signature blend of Indonesian, Central and South American
coffees is rich, smooth and aromatic.
Also available in decaf.
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